Angel Hair with Fake Bolognese

Arugula Salad with Apple, Pear and Fennel

Bacon Honey Butter

Beet Risotto

Braised Lamb Provençal

Catfish Po’boy

Chicken and Dumplings

Chicken in a Pot

Chicken Paillards with Simple Arugula Salad

Chicken Soup with Lemon

Chicken Stir Fry with Ketchup

Chicken with Indian-Spiced Tomato Sauce

Chipotle Sweet Potato Soup

Dinner for Mother’s Day

Dover Sole Baked in Parchment

Dutch Baby



Handmade Ricotta Cavatelli with Sausage and Broccoli Rabe

Lamb Chops with Warm Pasta Salad

Ma Po Eggplant 

Miniature Meatballs

Miso Chicken Wings 

Miso-Glazed Mahi Mahi

Mushroom Risotto

Mussels in Spring Ale


Pickle-Brined Fried Chicken

Rainbow Trout with Haricots Verts

Ribeye with Blue Cheese and Onion Sauce

Risotto with Artichoke Hearts

Roasted Vegetables over Polenta with Red Wine Sauce

Salmon with Brown Sugar and Mustard Glaze and Garlic Roasted Green Beans

Salmon with Summer Vegetables

Sausage Sandwich with Peppers and Onions

Seared Scallops with Fire-Roasted Green Pepper Grits

Shrimp Étouffée 

Simple Summer Spinach Salad

Smoky Chipotle Pork Stew


Smothered Pork Chops

Soba Noodle Salad

Summer Salad in Bacon Bowls

Steak Salad

Stuffing with Sausage and Chicken Liver

The Perfect Hamburger


Thanksgiving Turkey Roulade

Tilapia Meuniere with Roasted Vegetables

Tom Kha Gai

Tomato Paella

Tortellini with Quick Bechamel

Tortellini with Kale

Unstuffed Shells

Vegetarian Tacos with Chipotle Refried Beans

White Pimento Cheese